In terms of taste there is nuttiness, chocolate, peanut butter and fruity sweetness. Whilst experimenting, I added my favourite protein powder and discovered how simple it is to turn a traditionally sugar heavy sweet into a protein packed, high fibre, no added sugar breakfast power house. So, I decided to make a naturally sweetened healthy weetbix slice. Weetbix Slice is one of those Australian Classics but often they are often made with lots of white or brown sugar. These are available from Coles and Woolworths in Australia. Peanut Butter: I recommend sugar free peanut butter, or natural peanut butter.I used Genetix Nutrition Lean WPI Chocolate Bomb Flavour Protein Powder and I buy it from Nutrition Warehouse in Australia. Protein Powder: Any chocolate protein powder will work.Apricots: I recommend good quality dried apricots.Dates: medjool dates are the best for this recipe as they are soft ands caramel like.Weetbix: I used regular sanitarium weetbix, but you could also use gluten free weetbix, or the protein weetbix. (See tips below) Ingredients Ingredient Notes If protein powder is not your thing, you can leave it out or replace it with extra weetbix, or cocoa powder or oats. This is one of those easy no bake meal prep items that can be made in under 15 minutes, like these Chocolate Weetbix Balls, Chocolate Coconut Bars, and these simple Chocolate Peanut Butter Bars. This healthy weetbix slice is full of fibre and perfect as a grab and go breakfast option, as a pre workout snack, or even as a mid afternoon pick me up.
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